Product Description
CAS NO - 8008-79-5 ANNATTO BUTTER COLOR is a high purity water-soluble colorant that is widely used in the food and beverage industry. Its high solubility in water makes it easy to use and ensures even distribution of color throughout the product. This butter color has a shelf life of up to 24 months and can be stored at room temperature. Its melting point adheres to industry norms. This product is perfect for adding a natural yellow color to a wide range of food products, including butter, cheese, margarine, and baked goods. It is derived from the seeds of the achiote tree and is a popular alternative to synthetic food dyes. It is also a great option for manufacturers looking to improve the visual appeal of their products without compromising on quality.
FAQs of CAS NO - 8008-79-5 ANNATTO BUTTER COLOR:
Q: What is CAS NO - 8008-79-5 ANNATTO BUTTER COLOR?
A: CAS NO - 8008-79-5 ANNATTO BUTTER COLOR is a water-soluble colorant derived from the seeds of the achiote tree. It is used to add a natural yellow color to food products.
Q: What is the solubility of this product?
A: This product is highly soluble in water, making it easy to use and ensuring even distribution of color throughout the product.
Q: What is the shelf life of CAS NO - 8008-79-5 ANNATTO BUTTER COLOR?
A: This product has a shelf life of up to 24 months.
Q: How should I store this product?
A: This product can be stored at room temperature.
Q: What food products can I use this colorant for?
A: This colorant is ideal for adding a natural yellow color to a wide range of food products, including butter, cheese, margarine, and baked goods.
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